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Urgent! Food and Beverage Duty Manager Job Opening In Kaikōura – Now Hiring HIND Management
Who We Are - Ko Wai Mātou
Here at Sudima Hotels, we have one passion, you! We care, we do the right thing and we work together.
As a Sudima team member, you will demonstrate these values with your day-to-day actions, however great or small.
About The Role - Te mahi
We are seeking individuals who are passionate about hospitality and have extensive experience in supervising in restaurants.
In this role, you will be responsible for managing an efficient and exceptional service experience for our guests.
The ideal candidate should have strong leadership skills and the ability to lead by example.
We offer a variety of shifts including breakfast, lunch, and dinner.
Weekend availability is required.
This is a permanent full time position (minimum 30 hours per week) based at Sudima Kaikoura.
The hourly rate for this role is $
Responsibilities | Ngā haepapa
The Food & Beverage Duty Manager is responsible for the management and day to day operations of the food and beverage team while on shift in the hotel.
This covers restaurant, bar, room service, and function operations whilst maintaining standards and enhancing the guest experience.
The responsibilities of this role are to:
Requirements
A commitment to being a reliable member of the team and ability to work unsupervised, on your own, and as part of a team.
Be able to work a rotational roster that covers seven days a week including weekends and public holidays.
A NZQF Diploma (ANZSCO Skill Level 2) or at least three years of relevant experience may substitute for the formal qualifications listed above.
In some instances, relevant experience and/or on-the-job training may be required in addition to the formal qualification.
You will have:
Benefits
We are all valued | He kura te tangata
Nau mai, haere mai, tauti mai!
Hind Management is committed to accessibility.
Should you require assistance or support and are unable to apply online due to an access need, contact our office (+64) 99051727 or email our Talent Acquisition Team at .
We will aim to respond within 48 hours Monday to Friday 9am - 5pm.
At Hind Management, we celebrate diversity and are committed to creating an inclusive environment for all employees.
We welcome applications from individuals of diverse backgrounds, including disabled and neurodivergent candidates.
Our hiring process is fully accessible and designed to ensure equity for everyone.
Please let us know how we can support you in presenting your best self.
E manawanui ana tātou - We care
Ka mahi tahi tātou - We work together
Ka whai tātou i te tika - We do the right thing
He kura te tangata - We are all valued
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Unlock Your Food and Potential: Insight & Career Growth Guide
Real-time Food and Jobs Trends in Kaikōura, New Zealand (Graphical Representation)
Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph below. This graph displays the job market trends for Food and in Kaikōura, New Zealand using a bar chart to represent the number of jobs available and a trend line to illustrate the trend over time. Specifically, the graph shows 6130 jobs in New Zealand and 6 jobs in Kaikōura. This comprehensive analysis highlights market share and opportunities for professionals in Food and roles. These dynamic trends provide a better understanding of the job market landscape in these regions.
Great news! HIND Management is currently hiring and seeking a Food and Beverage Duty Manager to join their team. Feel free to download the job details.
Wait no longer! Are you also interested in exploring similar jobs? Search now: Food and Beverage Duty Manager Jobs Kaikōura.
An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at HIND Management adheres to the cultural norms as outlined by Expertini.
The fundamental ethical values are:The average salary range for a Food and Beverage Duty Manager Jobs New Zealand varies, but the pay scale is rated "Standard" in Kaikōura. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.
Key qualifications for Food and Beverage Duty Manager typically include Supervisors Of Food Preparation And Serving Workers and a list of qualifications and expertise as mentioned in the job specification. Be sure to check the specific job listing for detailed requirements and qualifications.
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Before the Interview:To prepare for your Food and Beverage Duty Manager interview at HIND Management, research the company, understand the job requirements, and practice common interview questions.
Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the HIND Management's products or services and be prepared to discuss how you can contribute to their success.
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