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Urgent! Executive Sous Chef Job Opening In Auckland – Now Hiring PULLMAN



Job description

Job Description

We’re looking for an experienced and dynamic Executive Sous Chef to help oversee all kitchen operations across our à la carte, banquets, and stewarding teams.

This is a pivotal leadership role where innovation meets excellence, and where your culinary vision will shape the guest experience.

What You’ll Be Doing:

  • Lead and manage all kitchen areas, ensuring smooth daily operations across restaurant, room service, and events.
  • Deliver consistently high-quality cuisine that meets and exceeds guest expectations.
  • Collaborate with the Executive Chef to develop and implement innovative menus and food concepts.
  • Maintain top-tier hygiene and safety standards in line with HACCP and WHS regulations.
  • Drive cost control, purchasing, and reporting to meet financial performance targets.
  • Foster a culture of excellence, training, and development within the kitchen brigade.
  • Champion Accor’s HEARTIST principles to create memorable guest experiences.

Qualifications

  • Proven experience in a senior kitchen leadership role, ideally within a high-volume hotel environment.
  • Strong knowledge of food trends, presentation, and modern cooking techniques.
  • Exceptional leadership and team-building skills.
  • A commitment to health, safety, and sustainability.
  • Financial acumen and experience managing budgets and payroll.
  • Passion for delivering outstanding guest service and culinary experiences.
  • Able to work a rotating roster across 7 days
  • Full New Zealand Working Rights


Additional Information

Why join Pullman Auckland? 

Our People+ Culture

We are, who we serve

We hire for personality, train for skill.

A personality that reflects our brand character and embodies, the progressive, inclusive, optimistic,

and multi-hyphen spirit of our muse.

  • We seek opportunities
  • We connect with meaning
  • We make a positive impact

We also believe in rewarding your achievements with a range of exciting employee benefits and programs.

Just to name a few:

  • Your loyalty card entitles you to discounted Hotel stays, food and beverage rates and Spa treatments worldwide
  • Daily staff meals provided
  • Ongoing reward and recognition incentives
  • Opportunities for further development and worldwide career progression within Accor

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.


Required Skill Profession

Supervisors Of Food Preparation And Serving Workers



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    Unlock Your Executive Sous Potential: Insight & Career Growth Guide


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