OverviewExecutive Chef vacancy in Rotorua, New Zealand.
Social Club is a Café, Restaurant, Bar and Occasions Place focused on people, community and sustainability.
We aim to develop our team and support career growth within NZ hospitality.ResponsibilitiesLead and work hands-on in the kitchen as part of a collaborative team.Create high-quality dishes and maintain food standards in line with the company systems, vision and objectives.Promote the business vision, values and principles while delivering excellent service and fast-paced operations.Support development of the kitchen group's financial and operational results.Uphold professionalism, reliability and a proactive yes, we can do it attitude.Learn and develop within the company's methods and procedures.QualificationsExperience in a commercial kitchen.Willingness to learn and grow; adaptability to weekend, late evening and early morning shifts.Strong teamwork and people skills; alignment with the company's values.Professional cooking experience or certification relevant to the role.ApplicationPlease answer all questions on the application.
Applications submitted via the provided link will be considered.
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