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Urgent! Chef De Partie Job Opening In Southland – Now Hiring The Ranch Bar & Grill
The Ranch Bar & Grill 111 Town Centre Te Anau gateway to Fiordland National Park.
We are on the search for a committed and experienced Chef de Partie to join our team.
The Ranch Bar & Grill 111 Town Centre Te Anau gateway to Fiordland National Park.
We are on the search for a committed and experienced Chef de Partie to join our team.
This role is a full-time position with a minimum of 32 hours a week on a rotating 7-day week roster.
Starting hourly rate is up to $30 an hour for the right applicant.
The successful applicant needs to be confident to work both alone and within a team environment.
With 3-4 years of experience in similar roles a must.
We are a fast-paced restaurant serving an all-day A la carte menu.
Duties & Responsibilities:
Be familiar with daily & ongoing menus functions & specials
Offer ideas for new dishes and menu items
Ensure individual's sections responsibilities are met
Ensure stock is on hand in the right quantities
Familiar with Food control plans via Chomp App
Prepare & cook raw materials to the required standard
Follow instructions and recipes carefully
Frying experience knife skill salad making & strong meal presentation skills are essential dessert-making skills an advantage
Ensure work areas are kept to a clean standard and cleaned daily to meet hygiene regulations
Overall the person needs to be:
A great team player & able to work under pressure
Self-motivated & responsible
Fun & friendly attitude
Capable of working efficiently under pressure
Honest & reliable
Proactive
Ability to work flexible shifts on rotating rosters.
If this sounds like you please get in touch and send through a CV with references.
Employer questions
Your application will include the following questions:
Have you worked in a role which requires well developed knife skills?
How many years' experience do you have as a chef de partie?
How would you rate your English language skills?
Do you have experience in a role which requires relationship management experience?
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Unlock Your Chef De Potential: Insight & Career Growth Guide
Real-time Chef De Jobs Trends in Southland, New Zealand (Graphical Representation)
Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph below. This graph displays the job market trends for Chef De in Southland, New Zealand using a bar chart to represent the number of jobs available and a trend line to illustrate the trend over time. Specifically, the graph shows 992 jobs in New Zealand and 16 jobs in Southland. This comprehensive analysis highlights market share and opportunities for professionals in Chef De roles. These dynamic trends provide a better understanding of the job market landscape in these regions.
Great news! The Ranch Bar & Grill is currently hiring and seeking a Chef De Partie to join their team. Feel free to download the job details.
Wait no longer! Are you also interested in exploring similar jobs? Search now: Chef De Partie Jobs Southland.
An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at The Ranch Bar & Grill adheres to the cultural norms as outlined by Expertini.
The fundamental ethical values are:The average salary range for a Chef De Partie Jobs New Zealand varies, but the pay scale is rated "Standard" in Southland. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.
Key qualifications for Chef De Partie typically include Other General and a list of qualifications and expertise as mentioned in the job specification. Be sure to check the specific job listing for detailed requirements and qualifications.
To improve your chances of getting hired for Chef De Partie, consider enhancing your skills. Check your CV/Résumé Score with our free Resume Scoring Tool. We have an in-built Resume Scoring tool that gives you the matching score for each job based on your CV/Résumé once it is uploaded. This can help you align your CV/Résumé according to the job requirements and enhance your skills if needed.
Here are some tips to help you prepare for and ace your job interview:
Before the Interview:To prepare for your Chef De Partie interview at The Ranch Bar & Grill, research the company, understand the job requirements, and practice common interview questions.
Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the The Ranch Bar & Grill's products or services and be prepared to discuss how you can contribute to their success.
By following these tips, you can increase your chances of making a positive impression and landing the job!
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