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Urgent! Chef De Partie | Ebisu Job Opening In Auckland – Now Hiring Savor Group
Chef de Partie | Ebisu – Savor Group
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots.
We create world class dining experiences across some of Auckland's leading restaurants, while driving growth across the Group and returns for shareholders along the way.
The Venue
Ebisu serves up contemporary Japanese fare in a gloriously moody space right on Auckland's waterfront in an historic building in Auckland's Britomart precinct.
A mixture of booths and tables are perfect for big groups or intimate gatherings.
The menu draws together classic Japanese and European techniques – a mix of new-style sushi and sashimi as well as traditional Japanese dishes enlivened with unexpected twists.
We have an extensive sake menu, Japan-inspired cocktails and a range of local, Japanese and imported beers.
The Opportunity
We have an opportunity for experienced hospitality professionals to step into the role of Chef de Partie!
Ideally you will have at least 2 years experience in a comparable role.
The ability to work well under pressure, flexibility to work evenings and weekends, and a passion for delivering exceptional dining experiences to our guests are must!
You would need to be comfortable with working at a busy hot-line section.
Experience in Japanese cuisine is a bonus.
In This Role You Will Be Responsible For
The operation of your appointed kitchen section
Quality execution of all food offerings
Contributing to the overall customer experience
Assisting in the execution of stock management including ordering, receiving, storing, rotation, portion control and wastage
Meeting and exceeding Savor standards of quality and consistency
Adhering to health and safety, food control plan, and company policies
Guiding junior staff members
Adhering to tasks as requested by the Head Chef and senior team members
The Benefits
Competitive pay aligned with your contributions
Everyday Discounts at all of our venues
Dynamic Discounts for generous savings, updated regularly throughout the year
Extra day of leave per year
Anniversary Voucher, redeemable at all our venues
Complimentary staff meal daily
Training and growth opportunities
Positive and supportive team environment
When you join Savor Group you are joining a company that values you.
From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.
Location: Auckland, New Zealand
Salary: NZ$40,****** – NZ$49,****** per year
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Unlock Your Chef De Potential: Insight & Career Growth Guide
Real-time Chef De Jobs Trends in Auckland, New Zealand (Graphical Representation)
Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph below. This graph displays the job market trends for Chef De in Auckland, New Zealand using a bar chart to represent the number of jobs available and a trend line to illustrate the trend over time. Specifically, the graph shows 802 jobs in New Zealand and 216 jobs in Auckland. This comprehensive analysis highlights market share and opportunities for professionals in Chef De roles. These dynamic trends provide a better understanding of the job market landscape in these regions.
Great news! Savor Group is currently hiring and seeking a Chef De Partie | Ebisu to join their team. Feel free to download the job details.
Wait no longer! Are you also interested in exploring similar jobs? Search now: Chef De Partie | Ebisu Jobs Auckland.
An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Savor Group adheres to the cultural norms as outlined by Expertini.
The fundamental ethical values are:The average salary range for a Chef De Partie | Ebisu Jobs New Zealand varies, but the pay scale is rated "Standard" in Auckland. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.
Key qualifications for Chef De Partie | Ebisu typically include Other General and a list of qualifications and expertise as mentioned in the job specification. Be sure to check the specific job listing for detailed requirements and qualifications.
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Here are some tips to help you prepare for and ace your job interview:
Before the Interview:To prepare for your Chef De Partie | Ebisu interview at Savor Group, research the company, understand the job requirements, and practice common interview questions.
Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the Savor Group's products or services and be prepared to discuss how you can contribute to their success.
By following these tips, you can increase your chances of making a positive impression and landing the job!
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